Dining • 
Accomodation • 
 Gardens • 
The Goldfields • 
Bookings • 

The Bull & Mouth built in circa 1860 of locally mined basalt has gone down in history as an oasis for the weary traveller. Now fully renovated the award winning restaurant offers comfortable dining with an extensive menu and wide range of wines from the Pyrenees and regional winemakers.

Sit by the open fire in the snug bar and browse through 'the brag book' and photos, walk around and view paintings and memorabilia while enjoying a wine.

Open fires to all the non-smoking dining rooms will keep you cosy in the winter, in the warmer months take in the clean, balmy country air under the scented wisteria covered pergola or take your drink on a leisurely stroll around the award winning gardens.